Preheat oven to 400F. In mixing bowl, combine flour, baking powder and
baking soda; cut in butter with pastry blended or two knives. Stir in
cranberries, orange peel and sugar; stir in buttermilk just until
ingredients are moist- ened. working on floured surface, shape dough into
two 8-inch circles, 1/2-inch thick. Cut each circle into eight wedges and
place on ungreased cookie sheet. Bake for 12 to 15 minutes, until lightly
browned.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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