Caper Sauce (quick Method)
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Sauces | 1 | Servings | |
INGREDIENTS
| 1/2 | pt | Sour cream |
| 1 | c | Mayonnaise |
| 1 | t | Lemon juice |
| Salt and pepper | ||
| 1/4 | c | Capers |
INSTRUCTIONS
Mix all together, refrigerate. Goes well with fish. Collection of recipes complied by Don Zarzecki. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sauces.zip
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Nutrition (calculated from recipe ingredients)
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Calories: 1369
Calories From Fat: 1094
Total Fat: 124.2g
Cholesterol: 180.7mg
Sodium: 2807.7mg
Potassium: 364.4mg
Carbohydrates: 64.8g
Fiber: 1.1g
Sugar: 21.9g
Protein: 7.7g