Caramel Apple Cheesecake #2
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | Dessert | 6 | Servings | |
INGREDIENTS
| 1 1/2 | GRAHAM CRACKERS, crushed | |
| 5 | T | BUTTER, melted |
| 1/2 | c | PECANS, chopped |
| 1/3 | c | SUGAR |
| 32 | oz | CREAM CHEESE, unwrapped and |
| warmed in Microwave 2 | ||
| minutes | ||
| 1 1/4 | c | SUGAR |
| 1/4 | c | CORNSTARCH |
| 5 | JUMBO EGGS, out of shell and | |
| warmed in Microwave 25 | ||
| seconds. | ||
| 1 | c | SOUR CREAM |
| 2 | c | APPLE, chopped and peeled |
| 1 1/2 | t | APPLE PIE SPICE -or- |
| 1 | t | Cinnamon -and- |
| 1/2 | t | Nutmeg |
| 1/2 | c | CARAMEL TOPPING, such as ice |
| cream_ |
INSTRUCTIONS
* CRUST: Mix and press into bottom and sides of 10" springform pan. Bake at 350-degrees for 10 minutes. Remove crust from oven and place a pan of water in the bottom of the oven. From: Georgette & Dave Burnside Date: Sat, 13 Jan 1996 Date: Sat, 8 Jun 1996 01:10:34 -0500 From: awilson@tfs.net MM-Recipes Digest V3 #159 From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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Nutrition (calculated from recipe ingredients)
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Calories: 498
Calories From Fat: 207
Total Fat: 23.8g
Cholesterol: 45.4mg
Sodium: 33.9mg
Potassium: 199.1mg
Carbohydrates: 73.5g
Fiber: 1.9g
Sugar: 66.2g
Protein: 2.1g