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Caramel Pie

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CATEGORY CUISINE TAG YIELD
Eggs Pies 6 Servings

INGREDIENTS

1 c Brown sugar
2 tb Butter
1 c Hot water
1 tb Cornstarch
1 ts Vanilla
2 Egg yolks

INSTRUCTIONS

bring brown sugar and butter to a boil in saucepan. Thin out with the hot
water.Mix the cornstarch,vanilla and yolks of 2 eggs with a little water
and add to hot mixture, stir until thickened. Cool and put in baked pie
shell.Make meringue and put on top.Brown in 350 oven 10 min.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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