| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Cklive18, Pdate |
1 |
servings |
INGREDIENTS
| 1 |
c |
Sugar |
| 2 |
tb |
Water |
| 1 |
c |
Heavy cream |
| 1 |
tb |
Vanilla extract |
INSTRUCTIONS
In a heavy saucepan, boil sugar and water for 10 to 15 minutes or
until golden. Rinse pan sides with a damp brush. In another small
pan, simmer heavy cream. Slowly add heated cream to sugar. Boil 3
minutes; cool. Stir in vanilla extract. This recipe yields ?? sauce.
Recipe Source: COOKING LIVE with Sara Moulton Recipe courtesy of Peggy
Cullen From the TV FOOD NETWORK - (Show # CL-8946)
Formatted for MasterCook by Joe Comiskey, aka MR MAD -
joecomiskey@netzero.net
05-09-1999
Per serving: 1632 Calories (kcal); 88g Total Fat; (47% calories from
fat); 5g Protein; 210g Carbohydrate; 326mg Cholesterol; 92mg Sodium
Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit;
17 1/2 Fat; 13 1/2 Other Carbohydrates
Recipe by: Peggy Cullen
Converted by MM_Buster v2.0n.
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