Combine shrimp, beans, pepper, celery and onion in a large bowl. Combine
remaining ingredients (except tomatoes), add 1/2 tsp salt and mix well.
Pour over shrimp mixture; toss lightly to coat. Cover and chill at least 2
hours or up to 24 hours, tossing lightly occasionally. Spoon salad on
lettuce lined plates, garnish with tomatoes.
*Michael* & Ms. M | A M | *Weslie*
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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