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Carne Asada (Cooked Meat)

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CATEGORY CUISINE TAG YIELD
Meats, Grains Barbecue, Beef 1 Servings

INGREDIENTS

1 c Raw apple cider or applejack
1/4 c Lime juice
3 Cloves garlic; minced
1/2 ts Coarsely ground black pepper
1/2 ts Ground papaya seed
1 1-pound skirt steak

INSTRUCTIONS

MARINADE
STEAK
For marinade, combine all ingredients. Sprinkle papaya seed over steak;
Marinate for at least 4 hours, turning several times. barbecue over
mesquite coals or broil to desired doneness. Slice steak against the grain.
Serves 2 to 4. Variation: Beer may be substituted for the applejack.
Recipe by: Jean  Baker
Posted to Bakery-Shoppe Digest by Alice Poe <afpoe@swbell.net> on Apr 14,
1998

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