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Carol’s Cheese Ball

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CATEGORY CUISINE TAG YIELD
Dairy Mexican Breads, Muffins & r 3 Servings

INGREDIENTS

1/2 ts Salt
2 Cloves garlic
1 Jar Roka
1 Jar Old English Sharp
2 Tubs
8 oz Cream cheese
2 tb Red wine vinegar
Cracker Barrel cheese

INSTRUCTIONS

Mash garlic and salt till a paste forms.  Blend in all cheeses and beat
with a blender.  Add the vinegar and blend till smooth.  Mold into 3 cheese
balls.  These can be frozen at this time.  Thaw to serve.  Before serving,
"roll" in chopped nuts.
Recipe By     : Kathy Molitor
From: Western Mexican Cookbook
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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