God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
Many favors which God gives us ravel out for want of hemming through our unthankfulness; for though prayer purchases blessings, giving praise keeps the quiet possession of them.
Put butter into a shallow baking pan. Set 6 inches below the broiler and
heat to melt butter. Add carrots and onions to melted butter. Toss, then
put under broiler and cook for about 15 minutes, (tossing vegetables every
3 to 4 minutes). If carrots and onions begin to look dry, add a bit more
margarine to keep them coated as they cook. When carrots are tender-crisp,
sprinkle vegetables with fresh or dried dill weed and serve.
Source: Savor the Flavor of Oregon, A Cookbook Compiled by The Junior
League of Eugene, Oregon. 1990. ISBN: 0-9607976-1-0
Scanned and Busted by Brenda Adams <adamsfmle@sprintmail.com>
Recipe by: Savor the Flavor of Oregon (Jr. League/Eugene)
A Message from our Provider:
“Down in the mouth? It’s time for a faith lift”
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