Let Him therefore send and do what He will. By His grace, if we are His, we will face it, bow to it, accept it, and give thanks for it. God’s Providence is always executed in the ‘wisest manner’ possible. We are often unable to see and understand the reasons and causes for specific events in our lives, in the lives of others, or in the history of the world. But our lack of understanding does not prevent us from believing God.
With tip of paring knife, score an X in bottom of each unpeeled onion.
Place in large saucepan; cover with boiling water. Boil 3 mins., drain.
Rinse with cold water. Cut off root end of each onion; peel. Return to pan,
cover with water. Add the salt; heat to boiling. Cook 10 to 15 mins. or
until tender. Drain; set aside.
In large saucepan, combine 1/2 cup chicken broth and the butter. Heat over
med-high heat until butter melts. Add carrots and thyme; cover. Cook 5
mins. or until very tender. Place in blender or food processor; puree. Pour
into pan; add flour. Whisk until blended. Add remaining chicken broth, the
pepper, and nutmeg; mix. Heat to simmering, cook 2 to 3 mins. Add onions;
heat through.
Per serving: 84 cal, 3 g pro, 15 g carbo, 2 g fat, 4 mg chol, 176 mg sod
Source: McCalls, 11/93
MM by Sue Woodward (S.WOODWARD/GEnie; SWOODWARD/NVN; 72772,2247/CIS)
Posted to MM-Recipes Digest V4 #330 by stut@liii.com (Stu) on Dec 20, 1997
A Message from our Provider:
“God will ultimately have HIS way, not yours!”
How useful was this recipe?
Click on a star to rate it!
Average rating 0 / 5. Vote count: 0
No votes so far! Be the first to rate this recipe.
We are sorry that this recipe was not useful for you!