Carrot-raisin Salad
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 1 | 8 oz shredded carrots | |
| 1/4 | c | Raisins |
| 2 | T | Finely chopped green pepper |
| 1 | T | Chopped green onion |
| 1/4 | c | Kraft's Fat Free Mayonnaise |
| 2 | T | Cider vinegar |
| 1 | t | Sugar |
INSTRUCTIONS
mix Posted to fatfree digest by Byanka <cineproinc@earthlink.net> on Mar 03, 1999, converted by MM_Buster v2.0l.
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Nutrition (calculated from recipe ingredients)
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Calories: 152
Calories From Fat: 2
Total Fat: <1g
Cholesterol: 0mg
Sodium: 7.6mg
Potassium: 380.6mg
Carbohydrates: 38.5g
Fiber: 2g
Sugar: 29.3g
Protein: 1.5g