Date: Sat, 20 Apr 96 08:45:38 PDT
From: eboyd@shentel.net
Mix all ingredients. Cover and refrigerate in glass or plastic container.
Refrigerate no longer than 7 days. Yield: about 2 cups of sauce. My
cookbook has a note in there stating that a bottled tomato and yellow chili
sauce can be substituted in recipes calling for Casera Sauce.
Rita in Scottsdale 10/11 12:13 am, FROM: RITA TAULE (BTVC62A)
MM-RECIPES@IDISCOVER.NET
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MM-RECIPES DIGEST V3 #112
From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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