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Cashew Paste

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Indian Indian, Spices and , Cheese/eggs, On the gril 1 servings

INGREDIENTS

1/3 c Unsalted cashews

INSTRUCTIONS

Soak cashews in 1/2 cup warm water for 10 minutes. Drain. Grind to a
smooth paste in a food processor.
Converted by MM_Buster v2.0l.

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