Cashew – Pimiento Cheese Sauce
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Pizza | 2 | Servings | ||
INGREDIENTS
| 1 | c | Cashews; raw |
| 3 | tb | Lemon juice |
| 2 | ts | Onion powder |
| 1 | c | Water |
| 4 | oz | Pimientos |
| 1 | ts | Salt; optional |
| 1/8 | ts | Garlic powder |
INSTRUCTIONS
Use any time you want a melted cheese sauce -- on lasagna, pizza, burritos, vegetables, potatoes, etc. It will keep four or five days in the refrigerator. Mix all the ingredients in a blender and process until smooth.
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