| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
Jewish |
Side dish, Jewish |
2 |
Servings |
INGREDIENTS
| 2 |
c |
Cauliflower;– cooked |
| 2 |
tb |
Matzo meal |
| 2 |
|
Eggs |
|
|
Salt and pepper |
INSTRUCTIONS
Chop cauliflower. Combine with rest. Form into patties, and fry.
Formatted by Elaine Radis; P* ID BGMB90B; Internet ID:
Auntie_E@Prodigy.com. Originally posted on the Jewish Recipe Mailing
List. Converted from text using MMCONV20.1.
Posted to JEWISH-FOOD digest V97 #321 by ELAINE RADIS
(AUNTIE_E@prodigy.net) on Dec 8, 1997
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