Serves 2
Slice cucumber into 1/4-inch rounds. In a small bowl, combine sour cream,
dried dill and pepper. Place one teaspoon of the sour cream mixture on
each cucumber slice. Garnish each with about 1/2 teaspoon caviar and a dill
sprig. Cut bread slices with heart-shaped cookie cutter. Toast and butter.
Place cucumber slices in center of serving plate and surround with toast
hearts.
From: Military Lifestyle magazine, Feb 90. Posted by: Bill McGimpsey
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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