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Championship Chickpea Dip

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CATEGORY CUISINE TAG YIELD
Appetizers, Chick peas, Dips/spread, Pesto 1 Servings

INGREDIENTS

19 oz Can chickpeas; rinsed/drained
1/3 c Pesto sauce
1 Clove garlic; minced
1/2 ts Salt
1/4 ts Pepper

INSTRUCTIONS

Process all ingredinets until smooth. Serve with crackers and potato chips.
Makes about 2 1/2 cups.
NOTES : Delicious!!
Recipe by: Unknown Source Posted to KitMailbox Digest by GAdams1350@aol.com
on Jul 21, 1997

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