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Charlie’s Oil and Vinegar Dressing

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CATEGORY CUISINE TAG YIELD
Mexican Salads, Breads, Muffins & r 1 Servings

INGREDIENTS

1 1/2 c Vinegar
2/3 c Olive oil
1 1/2 c Safflower oil
2 tb Myseasoning
3 ts Salt
1/2 ts Italian seasoning —
(Optional)

INSTRUCTIONS

Mix, refrigerate to store, shake well before using.
NOTE: Varying the type of vinegar and oil creates infinite possibilities.
COPYRIGHT 1995, CHARLES C. LEBLANC
Recipe By     : CLEBERT/AOL
From: Western Mexican Cookbook
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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