| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverages, Crowd, Wrv |
60 |
4oz servin |
INGREDIENTS
| 3 |
pk |
Cherry-flavored gelatin; 3oz each |
| 2 |
|
To 3 c sugar |
| 6 |
c |
Boiling water |
| 46 |
oz |
Can unsweetened pineapple juice |
| 12 |
oz |
Can frozen orange juice concentrate; thaw |
| 12 |
oz |
Frozen lemonade concentrate; thaw |
| 1 |
ga |
Cold water |
| 2 |
|
Bottles ginger ale; 2 liters each |
INSTRUCTIONS
WALDINE VAN GEFFEN VGHC42A
Dissolve gelatin and sugar in boiling water. Add pineapple juice,
concentrates and cold water; mix well. Freeze, Just before serving, add
ginger ale and mix well.
Posted to TNT - Prodigy's Recipe Exchange Newsletter by
VGHC42A@prodigy.com (MRS WALDINE R VAN GEFFEN) on Jul 21, 1997
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