| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Meats |
Italian |
Curtis aike, Flash1 |
1 |
servings |
INGREDIENTS
| 3 |
lg |
Tomatoes |
| 1/2 |
c |
Couscous |
| 3 |
tb |
Melted butter |
| 1/2 |
c |
Parmesan cheese |
| 1/4 |
c |
Bread crumbs |
| 1 |
ts |
Paprika |
| 1 |
ts |
Italian seasoning |
| 1/4 |
c |
Chicken broth |
INSTRUCTIONS
Preheat broiler. Gently squeeze tomato halves to remove seeds. Combine
couscous, butter, cheese, crumbs, paprika, Italian seasoning and
broth. Mix together well. Fill each tomato half with mixture. Broil
on foil-lined pan for 10 minutes.
Approximately 6-12 minutes.
Per serving: 1065 Calories; 50g Fat (42% calories from fat); 36g
Protein; 121g Carbohydrate; 124mg Cholesterol; 1763mg Sodium
By Patty <designwest@ameritech.net> on Nov 9, 1998.
Recipe by: FOOD IN A FLASH SHOW #FF2023
Converted by MM_Buster v2.0l.
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