| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Appetizer |
6 |
Servings |
INGREDIENTS
| 2 |
pk |
(8-oz) cream cheese; softened |
| 1 |
|
Jar (5-oz) pimiento cheese or- |
| 1 |
ct |
(7.5-oz) refrigerated (up to) |
| 10 |
oz |
Cheddar cheese; grated |
| 1 |
sm |
Onion; minced |
| 1 |
ts |
Worcestershire |
|
|
Red pepper |
|
cn |
Chopped pecans |
INSTRUCTIONS
Combine cheeses and onion. Add Worcestershire and form ball. Sprinkle
with red pepper and roll in chopped pecans.
MRS FRANK MILLER (JENNY)
HOLLY GROVE, AR
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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