| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Dog food |
1 |
Servings |
INGREDIENTS
| 1 |
c |
Wheat flour |
| 1 |
c |
Grated cheddar cheese |
| 1 |
tb |
Garlic powder; ( not garlic salt!) |
| 1 |
tb |
Soft butter or margarine |
| 1/2 |
c |
Milk |
INSTRUCTIONS
Mix flour and cheese together. Add garlic powder and softened butter.
Slowly add milk till you form a stiff dough. You may not need all of the
milk. Knead on floured board for a few minutes.
Roll out to 1/4 inch thickness. Cut into shapes and place on ungreased
cookie sheet. Bake 350 degrees oven for 15 minutes. Let cool in oven with
the door slightly open till cold and firm. Refrigerate to keep fresh.
Posted to Bread-bakers Digest by Marg aka MEMAW <maf@fn.net> on Mar 29,
1998
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“Don’t put a question mark where God puts a period.”