| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Appetizers |
6 |
Servings |
INGREDIENTS
| 1 |
|
JAR (5 OZ.) BACON CHEESE SPR |
| 4 |
tb |
MARGARINE |
| 1/8 |
ts |
TABASCO SAUCE |
| 1 |
ts |
WORCESTERSHIRE SAUCE |
| 3/4 |
c |
UNBLEACHED WHITE FLOUR |
| 1 |
|
JAR (3 OZ.) GREEN OLIVES |
|
|
(SMALL, PITTED, WITHOUT PIME |
INSTRUCTIONS
Preheat oven to 400 F. In a mixing bowl, blend cheese spread and
margarine until light and fluffy. Add Tabasco and Worcestershire
sauce. Mix well stirring in flour thoroughly.
Use about 1-1/2 teaspoons of dough per olive and shape dough
around each olive. Place balls on ungreased baking sheet. Bake in
400 F oven for 12-15 minutes or until light brown. Serve hot or
at room-temperature.
Yields 25 balls.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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