| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Jenny, Bristow’s, Country, Kit |
6 |
servings |
INGREDIENTS
| 450 |
g |
Soda bread self raising flour |
| 2 |
|
Dsp spring onion; finely chopped |
| 2 |
|
Dsp parsley; finely chopped |
| 1 |
|
Onion; finely chopped |
| 55 |
g |
Cheddar cheese; grated |
|
|
Salt and pepper |
| 280 |
ml |
Milk and water; mixed |
INSTRUCTIONS
Sieve the flour into a bowl and add the chopped spring onion, parsley,
onion, grated cheese and seasoning. Mix well, then add the mixed milk and
water and combine until it forms a soft dough.
Knead lightly, then shape into a flat round, and placed on a floured baking
sheet. Bake in the oven for 20-25 minutes at 200C/400F/gas 6.
Carlton Food Network http://www.cfn.co.uk/
Posted to Digest bread-bakers.v097.n, converted by MM_Buster v2.0l.
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