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Date-Nut Sauce

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CATEGORY CUISINE TAG YIELD
Grains 1 Servings

INGREDIENTS

1 pk (7-1/4 – 8 oz) pitted dates, chopped
1/8 ts Salt
3/4 c Water
1/2 c Light or dark corn syrup
1/2 c Chopped Walnuts

INSTRUCTIONS

from: Good Housekeeping
in 2 quart saucepan over medium heat, heat dates. salt and water to
boiling. remove from heat. Stir in corn syrup and chopped walnuts. Serve
warm over apple, pear or pumpkin pie or ice cream.
Posted to Recipe Archive - 01 Dec 96
submitted by: LeiG@aol.com
Date: Sun, 1 Dec 96 0:29:47 EST

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