God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
A thankful heart is one of the primary identifying characteristics of a believer. It stands in stark contrast to pride, selfishness, and worry. And it helps fortify the believer’s trust in the Lord and reliance of His provision, even in the toughest times. No matter how choppy the seas become, a believer’s heart is buoyed by constant praise and gratefulness to the Lord.
Milk Heat oven to 375 deg. In large bowl stir together 2 c. flour and 1/4
tsp. salt. Cut in 2/3 c. butter until crumbly; with fork mix in water.
Divide dough into 2/3 and 1/3 portions. Set aside 1/3 dough. Roll 2/3 dough
into 14" circle 1/8" thick. Gently fit into 3-qt. deep dish casserole;>>
set aside.
In large bowl combine all filling ingredients; set aside. In 2-qt. saucepan
melt 3 tbsp. butter; stir in 3 tbsp. flour. Cook over med. high heat,
stirring ocassionally until hot and bubbly (3 to 4 min.). whisk in
half-and-half, chicken broth, 1/2 tsp. salt and pepper. Continue cooking,
stirring occasionally, until sauce thickens (3 to 5 min.). Stir hot sauce
into filling; spoon into prepared pie crust.
Roll reserved 1/3 dough into 10" circle 1/8" thick. Place on top of pie.
Flute edges to seal. Makes 3 small slits in top crust; lightly brush top
crust with milk. Bake for 50 to 60 min. or until golden brown. >>>
Tip:12x8" baking pan can be used for 3-qt. casserole. Roll 2/3 dough into
18x14" rectangle. Roll reserved 1/3 dough into 13x9" rectangle.
This recipe makes 4 to 6 servings.
Source: T ALEXANDER
CCHC94C@prodigy.com
Posted to MC-Recipe Digest by Bill Spalding <billspa@icanect.net> on Feb
21, 1998
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