We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

God makes it, we mess it

Deer Marinade

0
(0)

CATEGORY CUISINE TAG YIELD
Texan Wildgame, Venison, Sauces 1 Servings

INGREDIENTS

1 Lemon, juice of
1/2 c Vinegar, wine
1/4 ts Tarragon
2 Onions, sliced
1 ts Chili powder
1/2 c Water
2 ts Salt
2 Bay leaves
1/4 ts Pepper, black
1/2 c Tomato catsup
1 Garlic clove, crushed

INSTRUCTIONS

Mix ingredients in a large bowl. Place meat therein and turn several times.
Cover. Marinade for from 2 hours to 48 hours, dependent upon your
assessment of tenderness and flavor. Save marinade for soups, gravies, or
later use with another meat. Hugg's Note: The use of chili powder is
questionable (unless you are a Texan, when it becomes basic. Recipe date:
01/15/63
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Perhaps it takes a purer faith to praise God for unrealized blessings than for those we once enjoyed or those we enjoy now. #A.W. Tozer”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?