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Deli Antipasto Toss

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CATEGORY CUISINE TAG YIELD
Dairy Italian Mr. food, Mrfood2 1 servings

INGREDIENTS

1 lg Head iceberg lettuce; coarsely chopped
One 1 inch thick; (about 1/2 pound)
; deli ham, cut into
; cubes
One 1 inch thick; (about 1/2 pound)
; turkey breast, cut
; into cubes
One 1 inch thick; (about 1/2 pound)
; deli hard salami,
; cut into cubes
One 1/2 inch thick; (about 1/2 pound)
; provolone cheese,
; cut into cubes
1 Jar peperoncini; drained (16 ounces)
1 cn Pitted black olives; drained (6 ounces)
1 Jar roasted peppers; drained and cut
; into 1/2-inch
; strips (7 ounces)
1 pt Cherry tomatoes
1 Bottle; (8 ounces) Italian
; dressing

INSTRUCTIONS

In a large bowl, combine all the ingredients except the dressing; mix well.
Add the dressing and toss until well coated. Serve immediately.
Converted by MC_Buster.
NOTES : 8 to 10 servings
Converted by MM_Buster v2.0l.

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