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Deluxe Peas

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CATEGORY CUISINE TAG YIELD
Vegetables, Meats, Grains Canadian Vegetables, Canadian 6 Servings

INGREDIENTS

1 tb Butter or margarine
1 ts Chicken bouillon powder
2 tb Water
1 1/2 c Mushrooms, sliced
1 c Celery, sliced diagonally
1/2 ts Dried dill weed
1/4 ts Curry powder
1 pk Frozen peas (350g)
3/4 c Water chestnuts, sliced
2 tb Pimento or red pepper,chop

INSTRUCTIONS

Preparation time 15 minutes, cooking time 10 minutes. In a large skillet on
medium heat, melt butter or margarine; stir in chicken bouillon powder,
water, mushrooms, celery, and seasonings; cook for about 6 minutes, or
until vegetables are almost tender. Stir in peas; cook, covered, for 2
minutes. Add water chestnuts and pimento, it using. Cook for about 1 minute
or until heated through; stir occasionally.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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