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Desert Dessert (prickly Pear Ice Cream)

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CATEGORY CUISINE TAG YIELD
Fruits, Dairy Native amer 1 Servings

INGREDIENTS

10 Cactus fruits, ripe & peeled
1 gl Milk

INSTRUCTIONS

The seeds of the fruit can be left in or removed.  Mix the mashed fruit
and the milk together in an ice-cream maker,  electric or hand-cranked.
Don't add sugar or honey, since the cactus  fruit is sweet enough.
Freeze the mixture according to the directions on your ice cream
maker. Posted to MM-Recipes Digest V5 #016 by BobbieB1
<BobbieB1@aol.com> on Jan 15, 1998

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1952
Calories From Fat: 678
Total Fat: 77.3g
Cholesterol: 312.3mg
Sodium: 1834.9mg
Potassium: 5465.6mg
Carbohydrates: 187.4g
Fiber: 0g
Sugar: 197.5g
Protein: 128.8g


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