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Deviled Pineapple Dip

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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

1 cn (4 1/2 oz) deviled ham
1 pk (3 oz) cream cheese
1 cn (8 1/2 oz) crushed pineapple

INSTRUCTIONS

Early in the day: In a bowl, blend Ham and cheese. Thoroughly drain
pineapple, then add to cream cheese mixture. Refrigerate covered. Serve:
Let dip set 15 mins uncovered, at room temp. Serve with chips or apple
slices.
Posted to recipelu-digest Volume 01 Number 322 by "janet toomey"
<lovefd@hotmail.com> on Nov 28, 1997

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