| CATEGORY |
CUISINE |
TAG |
YIELD |
| Seafood |
|
|
6 |
Servings |
INGREDIENTS
| 2 |
c |
Flaked smoked fish |
| 2 |
c |
Diced potatoes |
| 1/4 |
c |
Grated raw potato |
| 1/2 |
c |
Diced carrot |
| 1/2 |
c |
Diced cucumber |
| 1/4 |
c |
Chopped onion |
| 1/4 |
c |
Mayonnaise |
| 1 1/2 |
ts |
Prepared mustard |
INSTRUCTIONS
Recipe By : Ted Dahlen "Smoke Seafood"
Combine fish, potatoes, celery, carrot, cucumber and onion in a bowl. Blend
mayonnaise and mustard and add to salad. Toss gently until well mixed.
Posted to bbq-digest by Bill Mathews <billmathews@Daccess.net> on Dec 04,
1998, converted by MM_Buster v2.0l.
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