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Devishly Easy Chocolate Cake

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CATEGORY CUISINE TAG YIELD
Eggs Cakes, Cooking lig 12 Servings

INGREDIENTS

1 pk Devil's Food Cake Mix; (18.25 Oz)
1 c Water
1/2 c Applesauce
3/4 c Egg Beaters® 99% Egg Substitute
1 cn Reduced Fat Chocolate Frosting; (16 Oz)

INSTRUCTIONS

Preheat oven to 350 degrees. Mix first four ingredients at low speed until
moistened. Beat 2 minutes at high speed. Pour into 2 greased 9-inch round
cake pans. Bake for 35 minutes or until done. Cool completely and frost.
Recipe by: Cooking Light J/F 98, Egg Beaters Ad
Posted to recipelu-digest by Jill & Joe Proehl <jpxtwo@swbell.net> on Mar
02, 1998

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