Devonshire English Cream (heath Bar) Cheeseca
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | English | Cheesecakes | 6 | Servings |
INGREDIENTS
| 1 1/2 | GRAHAM CRACKERS, crushed | |
| 6 | T | BUTTER |
| 1/3 | c | SUGAR |
| Mix and pat into springform | ||
| pan. Bake at 350-degrees | ||
| for 10 | ||
| Minutes. | ||
| CAKE | ||
| 2 | lb | CREAM CHEESE, unwrapped and |
| warmed in | ||
| Microwave for 2 minutes on | ||
| high. | ||
| 1 | c | SUGAR |
| 5 | JUMBO EGGS, unshelled and | |
| warmed in microwave | ||
| For 25 seconds. | ||
| 1/2 | c | DEVPMSJORE ENGLISH CREAM or |
| BAILEY'S | ||
| IRISH CREAM, or similar | ||
| 1/4 | c | CORNSTARCH |
| 1 | t | VANILLA |
| 3 | HEATH BARS, double bars |
INSTRUCTIONS
* CRUST
A Message from our Provider:
“That man is truly happy who can say of all his substances, be it little or be it much, ‘The Lord gave it to me’. #Charles Spurgeon.”
Nutrition (calculated from recipe ingredients)
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Calories: 296
Calories From Fat: 101
Total Fat: 11.5g
Cholesterol: 30.5mg
Sodium: 2.5mg
Potassium: 5.5mg
Carbohydrates: 49.4g
Fiber: <1g
Sugar: 44.5g
Protein: <1g