Cook raisins in water until water is gone. Add the applesauce, eggs,
sweetener and oil and mix well. Blend in the other ingredients which have
been sifted together. Add vanilla. Pour into greased and floured pans,
preferably loaf pans. Bake about 1 hour at 350 degrees or until done. Makes
10 to 12 servings.
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by James and Susan Kirkland <kirkland@gj.net> on
Mar 05, 1998
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