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Diet Cabbage Soup

0
(0)
CATEGORY CUISINE TAG YIELD
Meats, Vegetables 1 Servings

INGREDIENTS

4 qt Water; ABOUT, (up to 6)
1 cn (large) tomato juice
4 Beef bouillon cubes
Diced cabbage
Diced celery
Diced carrots
Canned or frozen vegetables; (of your choice; no corn or peas)
1 cn Tomatoes

INSTRUCTIONS

Combine all together. Simmer until vegetables are tender. Can eat any
amount. Low in calories and fat.
Posted to Bakery-Shoppe Digest V1 #456 by fundwell@excel.net on Dec 16,
1997

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