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Dijon-Thyme Bread

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CATEGORY CUISINE TAG YIELD
Vegetables Bread machi, Breads 12 Servings

INGREDIENTS

1 c Water
3 tb Dijon Mustard
1 tb Vegetable Oil
3 c Bread Flour
2 tb Sugar
3/4 ts Salt
1 ts Dried Thyme; Leaves
2 ts Yeast

INSTRUCTIONS

Measure carefully, placing all ingredients in bread machine pan in the
order recommended by the manufacturer.
Select Basic/White cycle.  Use Medium or Light Crust Color.  Remove baked
bread from pan and coll on rack.
>From: rfurniss@sisna.com (Reid J. Furniss)
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
Recipe By     : Betty Crocker's Bread Machine Cookbook
NOTES : 1 1/2-Pound loaf recipe

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