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Dijon Tofu Dip

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CATEGORY CUISINE TAG YIELD
5 Servings

INGREDIENTS

16 oz Tofu block — drained
2 tb Soy sauce, low sodium
4 ts Dijon mustard
1/2 ts Horseradish — powder
1 ts Dill weed
1/2 ts Onion powder
2 Garlic cloves
4 tb Coriander leaves — chopped
Fresh

INSTRUCTIONS

Combine all ingredients in a blender or food processor. Process until
smooth. Add a little water if necessary for ease in preparation.
HELPFUL HINTS: This makes quite a large amount of dip. It keeps well in the
refrigerator. Makes a delicious topping for baked potatoes.
Recipe By     :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

A Message from our Provider:

“We simply prepare ourselves. God fills us.”

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