TOPPINGS:
1. Place first 5 ingredients inside the bread pan. Add liquid ingredients.
Close cover and place dry yeast into the yeast holder. SELECT: BASIC DOUGH
MODE. Press start. (Breadmaker completes the basic dough mode (2 hours and
25 minutes later) 2. Divide the dough into 12 equal portions. Roll each
portions into a ball. Cover with a plastic wrap and rest for 20 minutes. 3.
Posted to MealMaster Recipes List, Digest #154
Date: Sun, 2 Jun 1996 14:30:45 -0400
From: millern@redwood.cc.andrews.edu (Nancy Miller)
A Message from our Provider:
“Some people look down on others because they don’t look UP to God.”
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