| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Mr. food, Mrfood2 |
1 |
servings |
INGREDIENTS
| 1 |
lb |
Tortellini or ravioli |
| 3/4 |
c |
Butter; (1 1/2 sticks) |
| 1/2 |
lb |
Fresh mushrooms; sliced |
| 3 |
c |
Fresh broccoli florets |
| 6 |
|
Minced garlic cloves |
| 1/2 |
ts |
Salt |
| 1/2 |
ts |
Black pepper |
INSTRUCTIONS
Cook the pasta according to the package directions; drain. Meanwhile, in a
large skillet, melt the butter over medium heat and add the remaining
ingredients; saute for 5 to 6 minutes, or until the broccoli is tender.
Stir in the cooked pasta and reduce the heat to low. Simmer for 4 to 5
minutes.
NOTE: Jusst about any fresh or frozen vegetables will work in here. As for
the pasta, fresh or frozen, cheese- or meat-filled will work. Have some
leftover cooked chicken or seafood? Throw it in! This can truly be your own
signature recipe!
Converted by MC_Buster.
NOTES : 4 to 6 servings
Converted by MM_Buster v2.0l.
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