| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Breads |
2 |
Loaves |
INGREDIENTS
| 3 |
|
Eggs |
| 1 |
c |
Oil |
| 2 |
c |
Sugar |
| 2 |
ts |
Vanilla |
| 2 |
c |
Zucchini; shredded |
| 8 1/2 |
oz |
Crushed pineapple; drained |
| 1 |
c |
Nuts; chopped |
| 1/2 |
c |
Raisins |
| 3 |
c |
Flour |
| 1 1/2 |
ts |
Cinnamon |
| 1 |
ts |
Salt |
| 3/4 |
ts |
Nutmeg |
| 2 |
ts |
Baking soda |
| 1/4 |
ts |
Baking powder |
INSTRUCTIONS
Beat the eggs, oil, sugar, and vanilla in a large bowl until thick. Stir in
the remaining ingredients. Mix well. Pour into 2 greased loaf pans. Bake
at 350 for 1 hour. Source: Beverly Hillbillies Cookbook
Posted to MM-Recipes Digest V3 #255
Date: Tue, 17 Sep 1996 21:52:18 -0500
From: pickell@cyberspc.mb.ca (S.Pickell)
A Message from our Provider:
“Gratitude produces deep, abiding joy because we know that God is working in us, even through difficulties.”