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Donna Celeiro’s "Catskill Mountain Rye"

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CATEGORY CUISINE TAG YIELD
Vegetables, Grains, Dairy Breadmaker, Breads 1 Servings

INGREDIENTS

1 c Water
1 tb Vegetable oil
2 tb Honey
1 ts Salt
1 tb Caraway seeds
1 c Rye flour
1 3/4 c Bread flour
3 tb Nonfat dry milk
1 tb Yeast
4 tb Gluten

INSTRUCTIONS

Use bread machine on "standard" or "white bread" mode. I hope you like this
recipe. It retains all the great flavor but rises quite high and has a real
nice texture.
Posted to MM-Recipes Digest V3 #257
Date: Thu, 19 Sep 1996 21:40:19 -0700
From: bj3@ix.netcom.com (BJ)

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