We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

REMEMBER! Only _you_ can prevent forever fires!

Double Chocolate Granita

0
(0)
CATEGORY CUISINE TAG YIELD
Low-fat, Desserts 8 Servings

INGREDIENTS

3 c Flour
1/2 ts Extract, vanilla
3/4 c Sugar
1/4 ts Cinnamon, ground
1/4 c Cocoa powder
1 pn Nutmeg
2 oz Chocolate, semisweet

INSTRUCTIONS

Stir together water and sugar in medium-size saucepan to dissolve sugar.
Bring to boiling over high heat; boil 1 minute without stirring. Remove
from heat.
Chop semi-sweet chocolate. Stir chocolate, cocoa powder, vanilla, cinnamon,
and nutmeg into sugar mixture until well mixed and chocolate has melted.
Pour into 9x9x2-inch square pan. Cover loosely with plastic wrap and place
in freezer. As sides freeze pull mixture in toward middle with spoon and
return to freezer.
To serve, scrape out with ice cream scoop. If frozen solid, let soften in
refrigerator for 15 minutes.
Per 1/2 cup serving: 116 calories; 1 g protein; 3 g fat; 24 g
carbohydrates; 12 mg sodium; 0 mg cholesterol; 23% of calories from fat.
This is one of my family's favorite recipes. It is low-fat and healthy, but
it tastes so good that none of them suspect it.
From: "The Family Circle Cookbook: New Tastes for New Times."
Posted on GEnie by S.ZENSEN [News Queen], Jan 17, 1993 MM by Sylvia
Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator,
net/node 004/005

A Message from our Provider:

“Life’s most exciting adventure: intimacy with God”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?