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Double-Mint Drops (#)

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CATEGORY CUISINE TAG YIELD
Basic mixes, Bobbie – no, Cookies, Desserts, Holidays 54 Servings

INGREDIENTS

Basic Holiday Cookies; * see changes below

INSTRUCTIONS

* Prepare Basic Holiday Cookie dough, with the following changes. Stir 1
1/2 ounces crushed hard peppermint candies (about 3 Tablespoons) into
dough. Wrap in plastic and refrigerate until well chilled. For each cookie,
drop rounded teaspoon of dough onto ungreased baking sheets. bake in 350 F.
oven for 10-12 minutes. Cool on wire rack. Dip half of each cookie into 1/4
cup of mint chocolate chips, melted. Mkes 4 1/2 dozen cookies. MC
formatting by bobbi744@sojourn.com
NOTES : (#) All cookies made with the Basic Holiday Cookies mix are marked
in this way for ease in finding in cookbook.
Recipe by: Family Circle Magazine, 11-18-97
Posted to MC-Recipe Digest V1 #873 by Roberta Banghart
<bobbi744@sojourn.com> on Oct 28, 1997

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