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Dove’s Nest White Chili

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CATEGORY CUISINE TAG YIELD
Grains, Meats Mexican Mexican, Restaurants 10 Servings

INGREDIENTS

3 tb Olive Oil
1 md Onion; chopped
3 Cloves Garlic; minced
2 1/2 c Tomatoes, Red Ripe; chopped
6 Whole Tomatillos; diced
1 Whole Jalapeno; seeded and minced
2 c Chicken Stock
1 c Chopped Green Chilies; 17 oz
2 c Cooked Chicken; chopped
1/2 ts Oregano
1/2 ts Cumin
4 tb Fresh Cilantro; chopped
2 cn Cannellini Beans And Liquid; 19 oz
1 tb Lime Juice; fresh
Salt And Pepper; to taste

INSTRUCTIONS

In a large pot, heat olive oil over medium-high heat.  Add onion and cook
until onion begins to solfen, 3-5 minutes.  Add garlic and cook 1-2 minutes
longer.  Do not brown.
Add tomatoes, tomatillos and jalapeno, cook until tomatillos are soft. Add
chicken stock, green chilies, cooked chicken, oregano, cumin, cilantro,
beans and lime juice.
Heat through and season to taste with salt and pepper.
Recipe By     : Dallas Morning News
Posted to EAT-L Digest 24 Sep 96
Date:    Wed, 25 Sep 1996 06:23:06 -0400
From:    Betsy Burtis <ebburtis@IX.NETCOM.COM>

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