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Dri-mai-tai

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CATEGORY CUISINE TAG YIELD
Beverages 1 Servings

INGREDIENTS

3 oz CLUB SODA
1 oz FRESH SQUEEZED ORANGE JUICE
1 oz FRESH SQUEEZED LEMON JUICE
1 oz PINEAPPLE JUICE
1 oz SIMPLE SYRUP
1/2 oz GRENADINE SYRUP
1/2 oz LIME JUICE
3/4 c CRUSHED ICE
1 ORANGE CARTWHEEL SLICE
1 MARASCHINO CHERRY

INSTRUCTIONS

IN A BLENDER, COMBINE ALL INGREDIENTS EXCEPT ORANGE AND CHERRY. BLEND
UNTIL SMOOTH. POUR INTO A TALL GLASS. GARNISH WITH ORANGE AND CHERRY
THREADED ON A LONG WOOD SKEWER. MAKES ONE 11 oz. SERVING. * SIMPLE
SYRUP: IN A SMALL SAUCE PAN, COMBINE 2 CUPS SUGAR AND 1 CUP WATER.
BRING TO A BOIL, STIR TI DISSOLVE SUGAR. BOIL GENTLY FOR 5 MINUTES.
MAKES TWO CUPS. SYRUP WILL LAST FOR SIX MONTHS IF REFRIGERATED.  Posted
to MM-Recipes Digest V4 #130 by BobbieB1@aol.com on May 9, 1997

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 222
Calories From Fat: 17
Total Fat: 2g
Cholesterol: 0mg
Sodium: 34.3mg
Potassium: 908.4mg
Carbohydrates: 56.9g
Fiber: 15g
Sugar: 14.4g
Protein: 6.5g


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