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Dry Rub #12

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CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

1 Clove garlic roasted
Minced
2 T Celery, minced
1 T Ground pepper
1 T Thyme, minced
1 T Brown sugar
1 c Rosemary, minced

INSTRUCTIONS

Combine all ingredients.  Nutritional information per serving:  xx
calories, xx gm protein, xxx  mg cholesterol, xx gm carbohydrate, xxx
mg sodium, x gm fiber, xx gm  fat (x gm sat, x gm mono, x gm poly), x
mg iron, xx mg calcium, xx%  of calories from fat.  Brought to you by
MMCONV and Sylvia Steiger, SylviaRN (at) compuserve  (dot) com (change
characters as needed, this is to prevent bulk  E-mailers from capturing
my address), moderator of GT Cookbook and  FringeNet Lowfat & Luscious
echoes.  For breadmachine tips and mixes,  visit my homepage:
http://ourworld.compuserve.com/homepages/SylviaRN

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 118
Calories From Fat: 18
Total Fat: 2.1g
Cholesterol: 0mg
Sodium: 26.6mg
Potassium: 359.1mg
Carbohydrates: 26.4g
Fiber: 7.3g
Sugar: 13.7g
Protein: 2.1g


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