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Easiest Peach Cobbler Ever!

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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

1 c Flour
1 c Milk
1 c Sugar
1 1/2 ts Baking powder

INSTRUCTIONS

BATTER
Make batter. Melt 1/2 cup butter in bottom of baking dish.
Pour batter in pan DO NOT STIR.
Add 1 can peaches - juice and all, on top of batter. DO NOT STIR!
Bake at 300 degrees for 1 hour. Posted to Recipe Archive - 16 Mar 97 by ted
by: ajewell@sound.net on Mar 16, 9

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