East Carolina Vinegar Sauce
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Sauces and, October96, Lexington | 1 | Servings | ||
INGREDIENTS
| 2 | c | Cider vinegar |
| 1 1/2 | tb | Red pepper; crushed |
| Salt and pepper; to taste |
INSTRUCTIONS
In a medium bowl, combine vinegar, red pepper, salt, and black pepper; mix well. Recipe By : Elaine Harvell Posted to bbq-digest V4 #22 Date: Tue, 29 Oct 1996 11:18:17 -0800 (PST) From: Tom Solomon <bigheat@earthlink.net>
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