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East Texas Corn Bread

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Breads 8 Servings

INGREDIENTS

1 c Yellow corn meal
1/2 ts Baking soda
1/3 c Flour
1 Egg
2 ts Baking powder
1 c Buttermilk
1 ts Salt
4 tb Bacon drippings

INSTRUCTIONS

Preheat oven to 400 degrees F.
Place bacon drippings in skiLlet in oven while it is heating. The skillet
must be hot before batter is added.
In large mixing bowl, beat buttermilk and egg, then sift in dry
ingredients, Mix well. From hot skillet, pour l/2 grease and mix well. Pour
batter into skillet with remaining grease. This makes a crisp crust, Bake
at 400 degrees F for approximateLy 30 minutes.
Recipe:  Avis Walker of Saint Christopher's Episcopal Church, Houston,
Texas
from somewhere in the Sixies.

A Message from our Provider:

“A cheerful spirit is one of the most valuable gifts ever bestowed upon humanity by a kind Creator. It is the sweetest and most fragrant flower of the Spirit, that constantly sends out its beauty and fragrance, and blesses everything within its reach. It will sustain the soul in the darkest and most dreary places of this world. It will hold in check the demons of despair, and stifle the power of discouragement and hopelessness. It is the brightest star that ever cast its radiance over the darkened soul, and one that seldom sets in the gloom of morbid fancies and forboding imaginations.”

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